1. “中国文化”的英语短语
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原句:中国文化
翻译: Chinese culture
弘扬中国文化popularize Chinese culture
中国文化精粹Chinese Culture
中国文化大学Chinese Culture University
中国文化与传统Chinese Culture and Tradition
传播中国文化spread Chinese culture
中国文化资料Chinese Cultural Resources
中国文化与文学Chinese Culture and Literature
中国文化概论an introduction to chinese culture
中国文化导读Guide to Chinese Culture
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2. 中国文化英语短文快
中国的饮食文化Chinese food culture stretching more than 170 million years, is divided into raw food, cooked food, natural cooking, science and cooking four stages of development, introduction of more than 60,000 kinds of traditional dishes point, more than 20,000 kinds of industrial food, colorful and bright colors and flavors of the Feast schools, access to "Cooking kingdom" in the world. From the content point of view, the Chinese food culture to the food source involved in the development and use of utensils to use and innovation, food production and consumption, food service and hospitality, catering industry and food industry business and management, as well as diet and peace and prosperity , diet and literary arts, diet and the relationship between the realm of life, deep broad. From the extension, China's food culture from the era and techniques, geographical and economic, ethnic and religion, food and utensils, consumption and levels, a variety of folk and function of the angle classification, demonstrating the different cultural tastes, reflecting different value, and splendor. From the trait perspective, Chinese food culture and highlight the benefit sufficient to support a business-Wei Theory (vegetarian main emphasis on medicated and tonic), and pay attention to "color, smell and taste," and taste. To reconcile the realm of flavors that (distinct flavor, palatability by Jane, the "tongue cuisine" reputation), Qi is inter-change of the cooking methods (kitchen rules-oriented, flexible), Cheong God pleasing dining concept (gentle, Yue teaching at the food), etc. 4 large property has a food culture is different from the foreign countries in natural beauty. Pay attention to the Chinese food culture dishes in addition to bright colors with picturesque, but also create an atmosphere of dining with a taste, it is the personality and tradition of the Chinese nation, but also highlights the way the traditional Chinese ritual. In effect, China's food culture directly affects Japan, Mongolia, North Korea, South Korea, Thailand, Singapore and other countries of the East catering cultural circle of the axis; At the same time, it also indirectly affect to Europe, the Americas, Africa and Oceania, like China's vegetarian culture, tea culture, sauce vinegar, pasta, medicated, ceramic tableware and soybeans, have the benefit of billions of people around the world. In short, the Chinese food culture is a broad vision, deep-level, multi-angle, high-grade long-standing regional cultures; it is the Chinese people of all nationalities in more than 100 years of production and daily life practice, in the food source development, utensils research, Food conditioning, nutrition, health and dietary aspects of aesthetic creation, accumulation and affect the neighboring countries and the world's material wealth and spiritual wealth. 中国饮食文化绵延170多万年,分为生食、熟食、自然烹饪、科学烹饪4个发展阶段,推出6万多种传统菜点、2万多种工业食品、五光十色的筵宴和流光溢彩的风味流派,获得“烹饪王国”的美誉。
从内涵上看,中国饮食文化涉及到食源的开发与利用、食具的运用与创新、食品的生产与消费、餐饮的服务与接待、餐饮业与食品业的经营与管理,以及饮食与国泰民安、饮食与文学艺术、饮食与人生境界的关系等,深厚广博。 从外延看,中国饮食文化可以从时代与技法、地域与经济、民族与宗教、食品与食具、消费与层次、民俗与功能等多种角度进行分类,展示出不同的文化品味,体现出不同的使用价值,异彩纷呈。
从特质看,中国饮食文化突出养助益充的营卫论(素食为主,重视药膳和进补),并且讲究“色、香、味”俱全。五味调和的境界说(风味鲜明,适口者珍,有“舌头菜”之誉),奇正互变的烹调法(厨规为本,灵活变通),畅神怡情的美食观(文质彬彬,寓教于食)等4大属性,有着不同于海外各国饮食文化的天生丽质。
中国的饮食文化除了讲究菜肴的色彩搭配要明媚如画外,还要搭配用餐的氛围产生的一种情趣,它是中华民族的个性与传统,更是中华民族传统礼仪的凸现方式。 从影响看,中国饮食文化直接影响到日本、蒙古、朝鲜、韩国、泰国、新加坡等国家,是东方饮食文化圈的轴心;与此同时,它还间接影响到欧洲、美洲、非洲和大洋洲,像中国的素食文化、茶文化、酱醋、面食、药膳、陶瓷餐具和大豆等,都惠及全世界数十亿人。
总之,中国饮食文化是一种广视野、深层次、多角度、高品位的悠久区域文化;是中华各族人民在100多万年的生产和生活实践中,在食源开发、食具研制、食品调理、营养保健和饮食审美等方面创造、积累并影响周边国家和世界的物质财富及精神财富。希望帮到你。
3. 关于中国文化的英语作文150单词
Traditional Chinese culture is beginning to capture the attention of the world. This is true even as popular culture that has traditionally been considered Western begins to spread throughout China. Kung Fu, especially, has had a great impact on the millions of people who first learned about China through it. From that, they may come to China and learn about other aspects of this culture, such as traditional operas like the Beijing and Sichuan ones. Asian nations have long known about the greatness of ancient Chinese culture. Their own cultures are a mix of native ones and those Chinese characteristics. Korea and Japan long ago adopted ideas such as Confucianism is something that continues today even as it is challenged by Pop Culture. This strength comes from the ideas given in the Four Books of Confucianism (The Great Learning, The Doctrine of the Mean, The Analects of Confucius, and The Book of Mencius). These books built upon the ideas of an even more ancient period codified in the Five Classics. From them, the West learns such things as Fengshui and other concepts that are uniquely Chinese. China has taken steps to further this spread of its culture by establishing Chinese Cultural Centers in such places as the United States and Europe.
中国传统文化正在吸引全世界的注意,尽管在传统意义上被看成是西方文化的流行文化开始在中国广泛传播。尤其是中国功夫,对于那些通过功夫初次了解中国的成千上万的人来讲,有着非常大的影响。由于功夫,他们可能来到中国,学习了解中国文化的其他方面,比如京剧和川剧这样的传统戏剧。亚洲国家很早以前就知道古代中国文化的博大。他们自己的文化混合了本民族的文化和中国文化的特色。韩国和日本很早就把儒教等观念引进了他们的社会当中。甚至在被流行文化冲击的今天,儒教的影响也一直在延续。这种力量来自“四书”(《大学》、《中庸》、《论语》和《孟子》)中的思想。这些书是依照“五经”之中所体现的更为早期的思想而著成的。西方人从中了解到了诸如风水等中国所特有的文化概念。中国已经通过向其他国家派遣文化使者并在美国、欧洲等地建立中国文化中心来进一步推广中国文化。
4. 用英文表达的中国传统文化
The Chinese people, in their drinking of tea, place much significance on the act of "savoring." "Savoring tea" is not only a way to discern good tea from mediocre tea, but also how people take delight in their reverie and in tea-drinking itself. Snatching a bit of leisure from a busy schedule, making a kettle of strong tea, securing a serene space, and serving and drinking tea by yourself can help banish fatigue and frustration, improve your thinking ability and inspire you with enthusiasm. You may also imbibe it slowly in small sips to appreciate the subtle allure of tea-drinking, until your spirits soar up and up into a sublime aesthetic realm. Buildings, gardens, ornaments and tea sets are the elements that form the ambience for savoring tea. A tranquil, refreshing, comfortable and neat locale is certainly desirable for drinking tea. Chinese gardens are well known in the world and beautiful Chinese landscapes are too numerous to count. Teahouses tucked away in gardens and nestled beside the natural beauty of mountains and rivers are enchanting places of repose for people to rest and recreate themselves. China is a country with a time-honored civilization and a land of ceremony and decorum. Whenever guests visit, it is necessary to make and serve tea to them. Before serving tea, you may ask them for their preferences as to what kind of tea they fancy and serve them the tea in the most appropriate teacups. In the course of serving tea, the host should take careful note of how much water is remaining in the cups and in the kettle. Usually, if the tea is made in a teacup, boiling water should be added after half of the cup has been consumed; and thus the cup is kept filled so that the tea retains the same bouquet and remains pleasantly warm throughout the entire course of tea-drinking. Snacks, sweets and other dishes may be served at tea time to complement the fragrance of the tea and to allay one's hunger.。
5. 急需一些中英文化差异 的中英文句子
The balance of value between native culture and global culture must be paid attention to in art education, cultural experience of different traditions can be shared by further mutual understanding and cultural differences should be encouraged to creat a p
全球化背景下的艺术教育,要注意到全球文化与地域文化间的价值平衡,应该通过增进理解,借鉴植根于不同文化传统土壤中的文化经验,支持文化差异的发展,形成多元的文化空间
They differ with each other mainly in the following three aspects: the core concept- the unification of nature and human and separation of main body and object respectively; values- respecting morality and cherishing wisdom respectively; way of thinking-
中西抒情诗文化差异主要表现在以下三个方面:一、人合一与主客二分是中西抒情诗文化核心观念的不同;二、德与爱智是中西抒情诗文化价值观的不同;三、觉与分析是中西抒情诗文化思维方式的不同。
6. 关于中国有趣的文化习俗的英语短文有哪些
The Dragon Boat Festival ,also called the Duanwu Festival ,is celebrated on the fifth day of the fifth month according to the Chinese calendar.People always eat rice dumplings and watch dragon boat races to celebrate it.
The festival is best known for its dragon-boat races,especially in the southern places where there are many rivers and lakes. It's very popular.
The rice dumpling is made of glutinous rice,meat and so on. You can eat different kinds of rice dumplings.They are very delicious.And Dragon Boat Festival is for Qu Yuan. He is an honest minister who is said to have committed suicide by drowning himself in a river.
Overall, the Dragon Boat Festival is very interesting!
7. 关于写中国文化的英语作文100词
Our country is an old country with about five thousand years history so it has been attracting so many foreign tourists or students to come here to explore our history. Unlike other countries, China has experienced many dynasties and its culture has spread home and abroad . In terms of character, it has developed so much that we can hardly grasp every one of them though we are Chinese, let alone foreigners. So this has made so many foreigners much interested in it . Chinese Kun-fu is also impressive in the world .。
8. 关于中国文化的英语文章
原发布者:crane之歌
ConfuciusConfuciusnamedQiustyledZhongni,agreatthinkerandeducatorinthelateSpringandAutumnPeriod,andthefounderofConfucianism.Confuciusinstructedmorethan3000disciplesandsomewerefrompoorfamilies.Confuciusgraduallychangedthetraditionthatonlynobilitieshadtherighttoreceiveeducation.Inhislateryears,Confuciuscompiledmanyliteraryworksofancienttimes,includingTheBookofSongs,TheBookofDocuments,andTheBooksofChanges.HissayingandbehaviorswerecompiledinTheAnalectsofConfuciusbyhisdisciples.HisideologyhasbeenabsorbedandcarriedcomposingtheessentialpartofChinesetraditionalideology.ItwasalsospreadintotheborderregionsandareasbuildingupacircleofConfucianism.UNESCOlabeledhimoneofthe“TenCultureCelebrities”.孔子孔子名丘字仲尼,春秋末期伟大的思想家和教育家,儒家学派创史人。孔子一共教授了三千多个学生,其中不乏贫困家庭的孩子,改变了只有贵族子女才有资格上学的传统。孔子晚年还编订上古书籍,《诗经》《尚书》《周易》等。孔子的言行被他的弟子们收集在《论语》中,他的思想也被后人吸收和发扬光大,成为中国传统思想最主要的组成部分,并逐渐传播到周边国家,形成了影响范围很广的儒家文化圈。联合国教科文